Plated Dinners

Plated Dinner Package One $32.99 Per Person

Please choose one Salad, one Entrée from each group, and two Side Items. Your guests will have their choice of two entrees accompanied with the salad and two sides chosen. Dinner will include bread service with sun dried tomato dipping oil and iced tea and lemonade. Plated packages include high quality disposable tableware.

Salad Choices

Traditional House Salad: Mixed Greens/Onion/Cheddar/Mozzarella/Alfalfa Sprouts/Basil Tomatoes/Sunflower Seeds/Ranch/French
Classic Caesar: Romaine/Creamy Parmesan Dressing/Croutons
Stone Creek Salad: Field Greens/Spiced Pecans/Cranberries/Bleu Cheese/Cranberry Poppyseed

Entrée Group One

Prime Rib: Slow roasted and served with au jus and horseradish cream sauce
Filet Mignon: topped with herb butter
Mahi Mahi: blackened and grilled topped with black bean cucumber salsa and cilantro aioli
Shrimp Scampi: served over penne with scallions, tomatoes and parsley in lemon butter sauce

Entrée Group Two

Pesto Chicken: pan seared and topped with basil tomatoes and fresh mozzarella
Prosciutto Chicken: grilled chicken topped with mushroom and prosciutto sherry cream
Pork Tenderloin: topped with apple-jack demi glace and crispy bacon
Crab Cakes: topped with corn tomato salsa and chipotle remoulaude

Side Choices

· Bacon Braised Green Beans
Roasted Root Vegetable Medley
Garlic Mashed Potatoes
Au Gratin Potatoes
Roasted Rosemary Potatoes
Garden Wild Rice
Baked Macaroni and Cheese

Sales tax, facility charges and service fee are not included in the listed price.